Andrea Antetomaso Restomatix
Originally from Gaeta, Andrea Antetomaso has always had a strong natural talent for human relationships, for listening and for understanding what people need. It is a quality that has guided his professional path and that today stands as one of his main strengths in his role at Restomatix.
the role
Sales & Growth Agent
Gaeta, Italy
their words
Driving Restaurant Acquisition, Revenue Growth
The decision to join Restomatix grew out of a shared vision: giving businesses concrete support on their growth journey through innovative tools, effective strategies and an approach focused on real results. In a field where digital and marketing are so often paired with unrealistic promises, Andrea values the company's commitment to offering practical solutions built around the specific needs of each client. His role is to build a bridge between business owners and the opportunities that technology opens up, guiding them to identify the tools best suited to improving their performance, simplifying their processes and generating new opportunities for growth. For Andrea, the greatest satisfaction is seeing clients recognise the value of a journey built together, grounded in listening and mutual trust. It is this very belief that strengthens his commitment to the Restomatix project day after day, and to the mission of making a real contribution to the growth of the businesses that choose to place their trust in the company.
the person
Originally from Gaeta, Andrea Antetomaso has always had a strong natural talent for human relationships, for listening and for understanding what people need. It is a quality that has guided his professional path and that today stands as one of his main strengths in his role at Restomatix.
After studies in the healthcare and psychology fields, Andrea built up a range of professional experience in close contact with the public, developing skills in relationship management, consultancy and problem solving. Working day in, day out with clients and businesses, he gained a deep understanding of the dynamics that shape the entrepreneurial world, learning to recognise the needs, the challenges and the goals of those who run a business.
That experience now allows him to work alongside entrepreneurs and professionals with a practical, results-focused approach, grounded in listening and in the search for the most effective solutions to support business growth.
At Restomatix, Andrea supports restaurants and businesses on their journey of growth, digitalisation and development. His aim is to help entrepreneurs identify tools, strategies and opportunities that can improve the way they run their business, increase brand visibility and generate new commercial opportunities.
Through a consultative, tailored approach, Andrea builds a direct dialogue with every client in order to understand their context, their needs and their goals. This allows him to identify the solutions best suited to optimising processes, improving the customer experience and supporting sustainable growth over time.
For him, consultancy does not simply mean proposing a service, but becoming a reliable point of reference for the business owner, supporting them through the strategic choices that can help their business develop.
Andrea contributes to the growth of Restomatix through his ability to build genuine, lasting relationships with entrepreneurs, restaurant owners and professionals. His attention to people and his ability to quickly understand what clients need allow him to identify concrete opportunities and build growth paths that truly work.
His approach is built on values such as transparency, trust and collaboration, which he sees as essential to building solid, results-focused partnerships. This vision helps strengthen the Restomatix mission: to help businesses grow through innovative tools, effective marketing strategies and digital solutions designed to generate value over the long term.
Away from work, Andrea has long had a great passion for handball, a discipline that took him to compete at international level too. Sport taught him values that he applies every day in his professional life: discipline, team spirit, determination, resilience and consistency.
These are principles that shape the way he works and allow him to take on every new challenge with enthusiasm, responsibility and a focus on results.
the company
Restomatix by Dineout is the booking and marketing platform for restaurants: active since 2019, operating in 5 countries with a team of over 25 people and more than 1,500 registered restaurants, with partnerships with Google and Michelin.
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